Today I am sharing the cards I created on last night’s Facebook Live using the “In Bloom” Bundle. I watched a video posted on the Stampin’ Up! YouTube Channel and copied the cards created, but added a couple of elements.
The Balmy Blue card bases are different in that one is cut vertically at 4 1/4″ x 11″ and the other is cut horizontally at 5 1/2″ x 8 1/2″. The In Good Taste Designer Series Paper (DSP) is added and the Petal Pink piece of Cardstock is run through the Stampin’ Cut & Emboss Machine (SCEM) using the Stitched Rectangle die and added to the top of DSP with Stampin’ Seal.
Then use all of the inks and small flowers from the stamp set to randomly stamp the small piece of the Very Vanilla Cardstock and run that through the SCEM. Place Dimensionals behind that piece and add it to the Petal Pink layer.
Stamp the sentiment on the tag with Soft Suede Ink. Cut the Petal Pink Organdy Striped Ribbon up the middle. Fold a piece and add it to the back of the tag with Tear & Tape. Place it on top of the base with Dimensionals. Add the die-cut flower and leaves as well as the wood elements and faceted gems.
Complete the inside of the card with a strip of DSP and die-cut pieces and stamp some of the stamp set images on the envelope for a complete project.
You can view the video on how to make this card over on my facebook group page here: www.facebook.com/groups/thepaperpapillon (video dated 1/8/21).
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I hope this card brightens your day and inspires you!
Card Measurements (these measurements are for both cards)
Balmy Blue Cardstock – 4 1/4″ x 11″ and 5 1/2″ x 8 1/2″
Petal Pink Cardstock – 5″ x 3 3/4″ (front layer) / 3″ x 3″ (for die-cut flowers)
Very Vanilla Cardstock – 3 14/” x 4 1/2″ (front layer) / 4″ x 5 1/4″ (for inside) / 3″ x 2″ (for label)
Soft Sea Foam Cardstock – 3″ x 3″ (for leaves)
In Good Taste DSP – 3 3/4″ x 4″ (front layer) / 3/4″ x 5 1/4″ and another at 3/4″ x 4″ (for insides of both cards)
Stampin’ Up! Product List